JAST (Journal of Animal Science and Technology)

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2022 Impact Factor: 2.326

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Author: Hyun Jung Lee

3 Articles are founded.

The impact of overnight lairage on meat quality and storage stability of pork loin

Minwoo Choi, Dongheon Lee, Hyun Jung Lee, Ki-Chang Nam, Sung-Sil Moon, Jong Hyun Jung, Cheorun Jo

J Anim Sci Technol 2024;66(2):412-424.
https://doi.org/10.5187/jast.2023.e138

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Exploring effects of organic selenium supplementation on pork loin: Se content, meat quality, antioxidant capacity, and metabolomic profiling during storage

Hyun Young Jung, Hyun Jung Lee, Hag Ju Lee, Yoo Yong Kim, Cheorun Jo

J Anim Sci Technol 2023
https://doi.org/10.5187/jast.2023.e62

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Analysis on difference of consumer’s evaluation on visual features of pork cuts

Yee Eun Lee, Hyun Jung Lee, Minsu Kim, Ji Won Yoon, Minkyung Ryu, Cheorun Jo

J Anim Sci Technol 2021;63(3):614-625.
https://doi.org/10.5187/jast.2021.e58

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